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Italian Broccoli Rabe

yield: 4 total time: 10 minutes
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Ingredients

  • 1 tablespoon extra virgin olive oil note in photos I used more because I made more than 1 bunch.
  • 1 bunch broccoli rabe
  • 2 cloves garlic minced
  • 1 pinch red pepper flake
  • 1 teaspoon salt
  • 1 bunch broccoli rabe
  • 2 cloves garlic minced
  • 1 tablespoon olive oil extra virgin, preferably
  • 1 pinch red pepper flake
  • 1 teaspoon salt

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 3 grams
  • Fat : 7 grams
  • Fiber : 2 grams
  • Protein : 2 grams
  • SaturatedFat : 1 grams
  • Sodium : 1200 milligrams
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