Italian Stewed Tomatoes
yield: 7
total time: 40 minutes
Ingredients
- 24 tomatoes large, peeled, seeded and chopped
- 1 cup chopped celery
- 1/2 cup chopped onion
- 1/4 cup chopped green bell pepper
- 2 teaspoons dried basil
- 1 tablespoon white sugar
Nutrition
- Calories : 90 calories
- Carbohydrate : 21 grams
- Fiber : 5 grams
- Protein : 5 grams
- Sodium : 35 milligrams
- Sugar : 15 grams
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