Ingredients
- 1 pound penne pasta cooked according to package directions
- 2 cups half and half
- 1 cup heavy cream
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon pepper
- 12 ounces cream cheese softened
- 30 ounces stewed tomatoes
- 2 1/8 ounces italian dressing mix
- 1 pound hot sausage cooked
- 2 cups shredded asiago cheese
- 1 1/2 cups Parmigiano Reggiano shredded
- 2 tablespoons melted butter
- 1/2 cup Italian bread crumbs
- 1/2 cup shredded asiago cheese
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