Recipes details Download PDF
Site Logo

Tagliata Con Rucola (Italian Steak and Arugula Salad)

yield: 4 total time: 20 minutes
Icon site

Ingredients

  • 8 ounces beef rib eye steak grilled to your prefs and sliced thin
  • salt
  • black pepper
  • 1/8 teaspoon dried oregano
  • 7 ounces arugula or rocket
  • 1 ounce microgreens optional
  • 4 tablespoons extra virgin olive oil
  • 2 tablespoons red wine vinegar or balsamic vinegar
  • 1/4 cup shaved Parmesan cheese or pecorino romano cheese
  • 1/4 small red onion thinly sliced
  • 1/2 cup cherry tomatoes halved

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 45 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 17 grams
  • SaturatedFat : 7 grams
  • Sodium : 340 milligrams
  • Sugar : 2 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Tagliata Con Rucola (Italian Steak and Arugula Salad) above. You can see more 17 italian steak recipe tagliata Discover culinary perfection! to get more great cooking ideas.

Recipes with Similar Ingredients