Ingredients
- 2 cups almond flour
- 2/3 cup white sugar
- 2 egg whites 60 grams, room temperature
- 1/4 teaspoon almond extract
- 1/2 teaspoon vanilla extract
- 1 pinch salt
- icing sugar for coating
Nutrition
- Calories : 420 calories
- Carbohydrate : 47 grams
- Fat : 23 grams
- Fiber : 6 grams
- Protein : 12 grams
- SaturatedFat : 2 grams
- Sodium : 100 milligrams
- Sugar : 38 grams
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