Matcha Ginger Ice Cream Floats
yield: 5
total time: 15 minutes
Ingredients
- 4 egg yolks
- 1/2 cup granulated sugar
- 2 tablespoons matcha powder
- 1 pinch kosher salt
- 3/4 cup milk
- 1 1/2 cups heavy cream
- 1 teaspoon vanilla extract
- 1 liter cold water
- 1 packet soda ginger ale
- whipped cream for garnish, optional
- maraschino cherries for garnish, optional
Nutrition
- Calories : 460 calories
- Carbohydrate : 29 grams
- Cholesterol : 290 milligrams
- Fat : 37 grams
- Protein : 6 grams
- SaturatedFat : 22 grams
- Sodium : 135 milligrams
- Sugar : 26 grams
Thank you for visiting our website. Hope you enjoy Matcha Ginger Ice Cream Floats above. You can see more 18 italian soda recipe with whipped cream Cook up something special! to get more great cooking ideas.