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Italian Rice Slow Cooker

yield: 4 total time: 40 minutes
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Ingredients

  • 14 1/2 ounces diced tomatoes drained
  • 6 green onions sliced
  • 2 garlic cloves minced
  • 1 teaspoon italian seasoning
  • 1 cup basmati rice long-grain white
  • 2 cups chicken broth

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 45 grams
  • Fat : 1.5 grams
  • Fiber : 2 grams
  • Protein : 7 grams
  • Sodium : 45 milligrams
  • Sugar : 4 grams
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