Ingredients
- 17 ounces cake flour
- 17 ounces bread flour
- 2 1/2 teaspoons baking soda
- 3 teaspoons baking powder
- 3 teaspoons kosher salt
- 2 1/2 cups unsalted butter room temperature
- 20 ounces light brown sugar
- 16 ounces granulated sugar
- 4 eggs
- 4 teaspoons pure vanilla extract
- 1 1/2 pounds semisweet chocolate chips chunks, wafers, or combination
- 1 pound butterscotch chips combination of, sweetened shredded coconut, and chopped pecans
- 2 1/4 cups powdered sugar
- 4 tablespoons sweetened condensed milk
- 2 tablespoons light corn syrup
- 2 tablespoons water
- 1 teaspoon vanilla extract
- crushed graham crackers
- fleur de sel
Nutrition
- Calories : 880 calories
- Carbohydrate : 131 grams
- Cholesterol : 95 milligrams
- Fat : 38 grams
- Fiber : 3 grams
- Protein : 8 grams
- SaturatedFat : 24 grams
- Sodium : 650 milligrams
- Sugar : 92 grams
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