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Italian Grilled Chicken Sandwich with Pesto Mayo

yield: 4 total time: 150 minutes
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Ingredients

  • 2 pounds boneless, skinless chicken breasts
  • 3 tablespoons olive oil
  • 2 tablespoons white wine vinegar or vinegar of choice
  • 4 cloves garlic
  • 2 teaspoons smoked paprika
  • 2 teaspoons Italian seasoning
  • 1/2 teaspoon red chili flakes optional
  • 1/2 teaspoon kosher salt
  • pepper
  • 1/2 cup mayo
  • 1/4 cup basil pesto Jarred
  • 3 tablespoons lemon juice
  • 1/4 cup minced fresh basil optional
  • mozzarella cheese
  • 2 Roma tomatoes or tomatoes of choice
  • leafy greens
  • 1 package gluten Free Ciabatta Buns, or any buns of choice if not gluten free
  • 2 pounds boneless, skinless chicken breasts
  • 3 tablespoons olive oil
  • 2 tablespoons white wine vinegar or vinegar of choice
  • 4 cloves garlic
  • 2 teaspoons smoked paprika
  • 2 teaspoons Italian seasoning
  • 1/2 teaspoon red chili flakes optional
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 6 slices mozzarella cheese or cheese of choice
  • 2 Roma tomatoes or tomato of choice
  • leafy greens
  • 2 packages gluten free ciabatta buns or any buns if not gluten free
  • 1/2 cup mayo
  • 1/4 cup basil pesto jarred
  • 3 tablespoons lemon juice
  • 1 pinch kosher salt
  • 1 pinch pepper
  • 1/4 cup basil optional

Nutrition

  • Calories : 1100 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 340 milligrams
  • Fat : 63 grams
  • Fiber : 3 grams
  • Protein : 107 grams
  • SaturatedFat : 16 grams
  • Sodium : 1910 milligrams
  • Sugar : 7 grams
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