Stovetop Broccoli and Cheese Chicken Pasta

Ingredients

• 1 pound egg noodles thin
• 1 stick unsalted butter
• 1/2 cup all purpose flour
• 1 teaspoon kosher salt
• 1/2 teaspoon ground black pepper freshly
• 2 1/2 cups chicken broth
• 1 1/2 cups shredded cheddar cheese
• 2 cups chicken breast shredded cooked
• 1 pound broccoli florets steamed
• 1 1/4 cups milk

Nutrition

• Calories : 710 calories
• Carbohydrate : 71 grams
• Cholesterol : 170 milligrams
• Fat : 31 grams
• Fiber : 5 grams
• Protein : 36 grams
• SaturatedFat : 17 grams
• Sodium : 740 milligrams
• Sugar : 6 grams