Creamy Garlic Shrimp Pasta With Sun Dried Tomatoes
yield: 4
total time: 40 minutes
Ingredients
- 1 pound shrimp fresh, 500 grams
- 9 ounces tagliatelle pasta 250 grams
- 1 1/2 ounces sun dried tomatoes 40 grams
- 2 ounces Parmesan 60 grams
- 2 cloves garlic
- 1 cup heavy cream 250 ml
- 1 1/2 ounces butter 40 grams
- basil
- 1 tablespoon Italian herbs
- olive oil
- salt
- pepper
Nutrition
- Calories : 670 calories
- Carbohydrate : 28 grams
- Cholesterol : 325 milligrams
- Fat : 47 grams
- Fiber : 2 grams
- Protein : 34 grams
- SaturatedFat : 25 grams
- Sodium : 910 milligrams
- Sugar : 4 grams
Thank you for visiting our website. Hope you enjoy Creamy Garlic Shrimp Pasta With Sun Dried Tomatoes above. You can see more 18 italian seafood tagliatelle recipe They're simply irresistible! to get more great cooking ideas.