Italian Seafood Salad

Ingredients

• 1 cup shrimp cooked
• 1 cup calamari cooked
• 1 cup crab meat lump blue
• 1/2 cup celery chopped
• 2 tablespoons roasted red pepper chopped
• 3 tablespoons lemon juice
• 1 tablespoon extra virgin olive oil
• 1/2 teaspoon fine sea salt
• 1/4 teaspoon crushed red pepper flakes

Nutrition

• Calories : 150 calories
• Carbohydrate : 2 grams
• Cholesterol : 130 milligrams
• Fat : 5 grams
• Protein : 22 grams
• Sodium : 620 milligrams
• Sugar : 1 grams