Creamy Tomato Orzo Soup

Ingredients

• 1 tablespoon olive oil
• 1/2 cup chopped onion
• 2 cloves garlic minced
• 2 bay leaves
• 3 cans diced tomatoes 15 oz. per can
• 1 can vegetable broth 15 oz. per can
• 1 teaspoon brown sugar
• 1/4 cup fresh basil chopped
• 1 dash crushed red pepper flakes
• ground black pepper to taste
• salt to taste
• 1/2 cup plain greek yogurt
• 1 cup orzo pasta cooked

Nutrition

• Calories : 160 calories
• Carbohydrate : 27 grams
• Cholesterol : 5 milligrams
• Fat : 3 grams
• Fiber : 2 grams
• Protein : 5 grams
• SaturatedFat : 0.5 grams
• Sodium : 150 milligrams
• Sugar : 5 grams