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Spicy Sausage and Rapini Pasta

yield: 6 total time: 30 minutes

Ingredients

1 bunch rapini roughly chopped
1 pound orecchiette or cappeletti pasta
2 tablespoons olive oil
1 pound italian sausage casings removed
1 hot chile pepper seeded and minced
2 cloves garlic minced
1/2 cup grated Parmesan cheese

Nutrition

Calories : 630 calories
Carbohydrate : 60 grams
Cholesterol : 65 milligrams
Fat : 32 grams
Fiber : 3 grams
Protein : 25 grams
SaturatedFat : 10 grams
Sodium : 700 milligrams
Sugar : 3 grams

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