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Italian Sausage Alfredo

yield: 2 total time: 25 minutes

Ingredients

8 ounces linguini or spaghetti
2 tablespoons olive oil divided
4 ounces Italian sausage removed from casing
1 small onion diced
8 ounces mushrooms sliced
1/4 teaspoon salt
1 cup cream or half and half
1 cup grated Parmesan cheese
1/2 cup grated romano cheese
1/4 cup chopped fresh parsley
1/4 teaspoon black pepper

Nutrition

Calories : 1100 calories
Carbohydrate : 42 grams
Cholesterol : 240 milligrams
Fat : 81 grams
Fiber : 1 grams
Protein : 50 grams
SaturatedFat : 38 grams
Sodium : 1930 milligrams
Sugar : 3 grams

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