Bagel Strata with Sausage and Spring Vegetables
yield: 9
total time: 105 minutes
Ingredients
- 7 cups bagels diced, 3/4-inch cubes
- 4 tablespoons unsalted butter melted
- kosher salt
- freshly ground pepper
- 3 tablespoons vegetable oil
- 6 ounces cremini mushrooms thinly sliced
- 1 cup asparagus diced, 1/2-inch pieces
- 1/2 cup frozen peas thawed
- 6 ounces italian sausage crumbled and cooked
- 6 ounces white cheddar cheese grated
- 8 eggs
- 2 cups half and half
Nutrition
- Calories : 380 calories
- Carbohydrate : 6 grams
- Cholesterol : 255 milligrams
- Fat : 33 grams
- Fiber : 1 grams
- Protein : 16 grams
- SaturatedFat : 15 grams
- Sodium : 440 milligrams
- Sugar : 2 grams
Thank you for visiting our website. Hope you enjoy Bagel Strata with Sausage and Spring Vegetables above. You can see more 15 italian sausage asparagus recipe Ignite your passion for cooking! to get more great cooking ideas.