Italian Sausage and White Bean Soup
yield: 4
total time: 15 minutes
Ingredients
- 1 pound Italian sausage
- 1 onion diced
- 6 cloves minced
- 15 ounces cannellini beans drained and rinsed
- 28 ounces diced tomatoes
- 1 teaspoon dried basil
- 1 teaspoon Italian seasoning
- 6 cups chicken broth
- 1/2 cup elbow macaroni uncooked
- 6 ounces baby spinach
- 1/3 cup grated Parmesan
- salt
- pepper
Nutrition
- Calories : 690 calories
- Carbohydrate : 46 grams
- Cholesterol : 95 milligrams
- Fat : 43 grams
- Fiber : 5 grams
- Protein : 39 grams
- SaturatedFat : 14 grams
- Sodium : 1320 milligrams
- Sugar : 8 grams
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