Sausage and Spinach Lasagna

Ingredients

• 1 box lasagna noodles Barilla, or your favorite brand
• 1 pound italian sausage or Turkey Italian Sausage, removed from casings, cooked and crumbled
• 2 jars sauce your favorite
• 2 cups whole milk ricotta
• 12 ounces spinach box of frozen chopped, or leaf, defrosted and drained very well
• 1/3 cup Parmesan cheese
• 1 egg
• 2 tablespoons parsley flakes dried
• 2 salt good pinches of
• fresh ground pepper, to taste fresh, to taste
• 3 cups mozzarella cheese shredded, it's best to buy a block and shred yourself
• 2 tablespoons olive oil
• 1 onion medium, minced
• 1 can crushed tomatoes
• 1 can tomato sauce
• 2 teaspoons oregano flakes
• 1 teaspoon parsley flakes
• 1 pinch salt pepper and sugar, sugar is optional

Nutrition

• Calories : 1330 calories
• Carbohydrate : 66 grams
• Cholesterol : 280 milligrams
• Fat : 91 grams
• Fiber : 14 grams
• Protein : 63 grams
• SaturatedFat : 40 grams
• Sodium : 3630 milligrams
• Sugar : 35 grams