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Creamy Zuppa Toscana

yield: 4 total time: 40 minutes
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Ingredients

  • 14 ounces chicken broth
  • 2 cups heavy cream
  • 1 pound Italian sausage
  • 1/2 pound bacon
  • 4 russet potatoes
  • 1 medium onion diced
  • 2 garlic cloves minced
  • 2 1/2 cups spinach chopped, or kale
  • salt
  • pepper

Nutrition

  • Calories : 1360 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 320 milligrams
  • Fat : 115 grams
  • Fiber : 4 grams
  • Protein : 33 grams
  • SaturatedFat : 54 grams
  • Sodium : 1610 milligrams
  • Sugar : 3 grams
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