Ingredients
- 16 ounces bow tie pasta
- 1 pound bulk italian sausage mild
- 1 1/2 teaspoons minced garlic
- 2 cans stewed tomatoes 14.5 oz each Italian, drained and chopped
- 1 1/2 cups heavy whipping cream
- 1/2 teaspoon salt
- 1/4 teaspoon dried basil
- 1 cup shredded Parmesan cheese
- 1/2 teaspoon crushed red pepper flakes
- 1/2 cup chopped onion
Nutrition
- Calories : 970 calories
- Carbohydrate : 73 grams
- Cholesterol : 180 milligrams
- Fat : 61 grams
- Fiber : 3 grams
- Protein : 32 grams
- SaturatedFat : 29 grams
- Sodium : 1200 milligrams
- Sugar : 4 grams
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