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Creamy, Cheesy Italian Sausage and Basil Penne

yield: 4 total time: 45 minutes
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Ingredients

  • 3 tablespoons extra virgin olive oil 1.5oz, 42g
  • 1 small onion chopped fine
  • 3 cloves garlic chopped fine or put through the garlic press
  • 1 pound sweet Italian sausage 454g **see note**
  • 1 teaspoon Italian seasoning or a mix of dried basil, thyme, marjoram, and oregano
  • 1 bay leaf
  • 1 cup chicken broth 8.3oz, 235g
  • 1 1/2 cups heavy cream 12.6oz, 357g
  • 3/4 cup freshly grated Parmesan cheese 2.6oz, 74g
  • 1 handful fresh basil sliced thin
  • salt
  • pepper
  • 1 pound penne pasta 454g
  • 1 tablespoon butter .5oz, 14g

Nutrition

  • Calories : 1180 calories
  • Carbohydrate : 95 grams
  • Cholesterol : 205 milligrams
  • Fat : 71 grams
  • Fiber : 4 grams
  • Protein : 44 grams
  • SaturatedFat : 35 grams
  • Sodium : 1220 milligrams
  • Sugar : 4 grams
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