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Bagel Strata with Sausage and Spring Vegetables

yield: 9 total time: 105 minutes
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Ingredients

  • 7 cups bagels diced, 3/4-inch cubes
  • 4 tablespoons unsalted butter melted
  • kosher salt
  • freshly ground pepper
  • 3 tablespoons vegetable oil
  • 6 ounces cremini mushrooms thinly sliced
  • 1 cup asparagus diced, 1/2-inch pieces
  • 1/2 cup frozen peas thawed
  • 6 ounces italian sausage crumbled and cooked
  • 6 ounces white cheddar cheese grated
  • 8 eggs
  • 2 cups half and half

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 255 milligrams
  • Fat : 33 grams
  • Fiber : 1 grams
  • Protein : 16 grams
  • SaturatedFat : 15 grams
  • Sodium : 440 milligrams
  • Sugar : 2 grams
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