Ingredients
- 5 tomatoes large, cut into 3/4" slices
- 1 onion cut into 1/2" slices
- 1/2 jalapeno cut in half lengthwise, seeded
- 2 bell peppers seeded, cut into 4 pieces
- olive oil
- 1/4 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 3/4 teaspoon salt or to taste
- ground black pepper freshly
- 2 cups vegetable broth
- 1/4 cup grated Parmesan cheese plus additional cheese for garnishing
- 3 tablespoons heavy cream or creme fraiche, optional
Nutrition
- Calories : 180 calories
- Carbohydrate : 14 grams
- Cholesterol : 25 milligrams
- Fat : 12 grams
- Fiber : 3 grams
- Protein : 5 grams
- SaturatedFat : 5 grams
- Sodium : 1020 milligrams
- Sugar : 8 grams
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