Vegan Coconut Raspberry Ice Cream
yield: 4
total time: 5 minutes
Ingredients
- 27 1/3 ounces coconut milk chilled Thai
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup raspberries fresh or frozen
Nutrition
- Calories : 620 calories
- Carbohydrate : 54 grams
- Fat : 47 grams
- Fiber : 7 grams
- Protein : 4 grams
- SaturatedFat : 41 grams
- Sodium : 30 milligrams
- Sugar : 45 grams
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