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Anthony Bourdain Beet Salad

yield: 4 total time: 55 minutes

Ingredients

1 pound baby beets any color
1 navel oranges large, or 2 medium
1/2 red onion medium, thinly sliced
2 tablespoons extra virgin olive oil separated, can substitute your oil of choice
15 leaves fresh mint chopped
2 teaspoons cider vinegar
1 pinch salt and ground black pepper

Nutrition

Calories : 130 calories
Carbohydrate : 17 grams
Fat : 7 grams
Fiber : 4 grams
Protein : 3 grams
SaturatedFat : 1 grams
Sodium : 90 milligrams
Sugar : 12 grams

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