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Broccoli Rabe with Pancetta and Garlic

yield: 4 total time: 25 minutes
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Ingredients

  • 2 pounds broccoli rabe trimmed and cut into bite-
  • 3 ounces pancetta diced
  • 3 garlic cloves chopped
  • 3 tablespoons extra-virgin olive oil
  • 1 pinch hot red pepper flakes optional
  • salt to taste
  • 1/2 lemon or to taste

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 10 milligrams
  • Fat : 11 grams
  • Fiber : 8 grams
  • Protein : 11 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 500 milligrams
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