Asian Style Pork Riblets
yield: 4
total time: 70 minutes
Ingredients
- 1/2 riblets kilo Pork
- water
- 1 tablespoon salt
- 2 tablespoons cane vinegar
- 1 hoisin sauce Tablespoonful
- 1 char siu Tablespoonful
- 4 tablespoons soy sauce
- 2 tablespoons mirin
- 4 tablespoons ketchup Banana, 1 thumb-sized Ginger, grated
- 3 cloves garlic grated
- 1 tablespoon brown sugar
- 1/2 teaspoon chili flakes
- salt
- pepper
Nutrition
- Calories : 60 calories
- Carbohydrate : 10 grams
- Fiber : 1 grams
- Protein : 2 grams
- Sodium : 3030 milligrams
- Sugar : 6 grams
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