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Holiday Tea Poached Pears

yield: 4 total time: 40 minutes

Ingredients

1 cup rum
3/4 cup granulated sugar
6 tea bags Bengal Spice
8 whole cloves
3 star anise pods
1/2 Orange a naval
water
pears

Nutrition

Calories : 330 calories
Carbohydrate : 49 grams
Fiber : 3 grams
Sodium : 10 milligrams
Sugar : 42 grams

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