Recipes details Download PDF
Site Logo

Italian Plum Tart

yield: 8 total time: 90 minutes
Icon site

Ingredients

  • 1 1/4 cups all purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon baking powder
  • 12 ounces plums Italian, halved and pitted
  • 2 tablespoons Minute Tapioca or 3 tbsp cornstarch
  • 2 tablespoons brandy
  • 1 3/4 cups sugar divided
  • 8 tablespoons unsalted butter at room temperature
  • cold water

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 63 grams
  • Cholesterol : 30 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 7 grams
  • Sodium : 170 milligrams
  • Sugar : 48 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Italian Plum Tart above. You can see more 17 italian plum tart recipe Savor the mouthwatering goodness! to get more great cooking ideas.

Recipes with Similar Ingredients