"Pizzagaina" aka Pizza Rustica

Ingredients

• 3 teaspoons baking powder
• 1 stick unsalted butter softened
• 3 tablespoons granulated sugar
• 1/3 teaspoon black pepper
• 1/2 cup whole milk
• 1 egg
• 1 egg yolk for the egg wash
• 2 pounds milk Fresh Ricotta Cheese whole
• 1/2 cup heavy cream
• 1 tablespoon corn starch melted into the heavy cream before added
• 7 eggs
• 1/4 pound prosciutto cubed
• 1/4 pound soppressata i use sweet soppressata, cubed
• 1/4 provolone cheese cubed
• 1 cup Parmesan cheese grated

Nutrition

• Calories : 900 calories
• Carbohydrate : 29 grams
• Cholesterol : 660 milligrams
• Fat : 68 grams
• Protein : 44 grams
• SaturatedFat : 37 grams
• Sodium : 1850 milligrams
• Sugar : 24 grams