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Pizza Chena (Italian Easter Pie)

yield: 7 total time: 55 minutes
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Ingredients

  • 2 cups AP flour
  • 3/4 cup lard Armour Premium All-Natural
  • 1 teaspoon salt
  • 4 tablespoons ice water
  • 1 egg beaten, for brushing the top of the crust
  • 6 eggs organic
  • 1 cup ricotta skim
  • 1/2 cup skim milk
  • 1 cup bacon or pancetta, chopped
  • 1/3 cup parsley minced
  • 1/2 sweet onion finely chopped
  • 2 cloves garlic grated
  • 1 cup mozzarella skim, grated
  • 1/4 cup grated Parmesan cheese
  • salt
  • pepper

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 285 milligrams
  • Fat : 47 grams
  • Fiber : 2 grams
  • Protein : 23 grams
  • SaturatedFat : 19 grams
  • Sodium : 920 milligrams
  • Sugar : 3 grams
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