Ingredients
- 1 french bread un-sliced loaf of
- 2 tablespoons olive oil
- 2 garlic cloves minced
- 1 teaspoon Italian seasoning
- 1/4 pound hard salami or cotto, thinly sliced
- 6 slices fresh mozzarella
- 10 fresh basil leaves
- 1 1/2 Roma tomatoes thinly sliced
- 1/4 pound mortadella
- 6 1/2 ounces marinated artichoke hearts drained and quartered if whole
- greens spinach
- 1/4 pound turkey slices
- 1/4 red onion thinly sliced
- 1/4 pound chicken slices
- kosher salt
- fresh ground black pepper
Nutrition
- Calories : 240 calories
- Carbohydrate : 9 grams
- Cholesterol : 50 milligrams
- Fat : 16 grams
- Fiber : 2 grams
- Protein : 16 grams
- SaturatedFat : 6 grams
- Sodium : 700 milligrams
- Sugar : 1 grams
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