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Mostarda di Frutta - Italian Mustard Fruits

yield: 4 total time: 20 minutes
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Ingredients

  • 4 dried figs roughly chopped
  • 1/2 cup dried apricots roughly chopped
  • 1/2 cup dried cherries
  • 1/2 cup dried apple roughly chopped
  • 1 pear peeled, roughly chopped
  • 1 1/2 cups dry red wine
  • 1 cup sugar
  • 1/2 cup honey
  • 1/2 cup mustard
  • 1/4 cup mustard seeds

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 115 grams
  • Fat : 3.5 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • Sodium : 360 milligrams
  • Sugar : 102 grams
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