Ingredients
- 8 ounces short pasta penne, ziti, etc
- 2 tablespoons butter
- 4 ounces salami cut into small chunks
- 1 cup peas baby, defrosted
- 1 cup ricotta fresh, room temperature
- ground pepper Fresh
Nutrition
- Calories : 390 calories
- Carbohydrate : 27 grams
- Cholesterol : 100 milligrams
- Fat : 24 grams
- Fiber : 3 grams
- Protein : 18 grams
- SaturatedFat : 13 grams
- Sodium : 480 milligrams
- Sugar : 3 grams
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