Lemon Parmesan Salad Dressing
yield: 1
total time: 5 minutes
Ingredients
- 1/4 cup fresh lemon juice from 1 large lemon
- 1/4 cup extra-virgin olive oil
- 1/4 cup canola oil or other mild, neutral oil
- 1 1/2 ounces grated Parmesan cheese
- 1/2 teaspoon garlic powder or 2 minced garlic cloves
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon salt
Nutrition
- Calories : 1160 calories
- Carbohydrate : 8 grams
- Cholesterol : 35 milligrams
- Fat : 121 grams
- Protein : 16 grams
- SaturatedFat : 19 grams
- Sodium : 1240 milligrams
- Sugar : 2 grams
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