Italian Herb Oatmeal Pan Bread

Ingredients

• 1 1/2 cups boiling water
• 1 cup old fashioned oats
• 2 packages active dry yeast each
• 1/2 cup warm water about 110 degrees
• 1/4 cup sugar
• 3 tablespoons butter softened
• 2 teaspoons salt
• 1 egg lightly beaten
• 4 3/4 cups all purpose flour
• 1/4 cup butter melted, divided
• 2 tablespoons grated Parmesan cheese
• 1 1/2 teaspoons Italian seasoning
• 1/2 teaspoon garlic powder

Nutrition

• Calories : 960 calories
• Carbohydrate : 154 grams
• Cholesterol : 110 milligrams
• Fat : 26 grams
• Fiber : 10 grams
• Protein : 25 grams
• SaturatedFat : 14 grams
• Sodium : 1500 milligrams
• Sugar : 13 grams