Italian Night
yield: 2
total time: 60 minutes
Ingredients
- 10 Roma tomatoes Ripe, they must be ripe
- 2 teaspoons chili flakes
- 3 teaspoons sea salt
- 2 teaspoons sugar
- 1 cup sweet basil leaves
- 1 cup extra-virgin olive oil
- 4 cloves garlic
- 14 prawns
- 2 cloves garlic
- 1 teaspoon olive oil
- 2 sweet basil leaves
- 100 milliliters white wine
- 1 packet pasta
Nutrition
- Calories : 1140 calories
- Carbohydrate : 23 grams
- Cholesterol : 45 milligrams
- Fat : 111 grams
- Fiber : 4 grams
- Protein : 11 grams
- SaturatedFat : 15 grams
- Sodium : 3590 milligrams
- Sugar : 14 grams
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