Marinated Mozzarella Balls
yield: 7
total time: 65 minutes
Ingredients
- 1/2 cup extra virgin olive oil
- 3 cloves garlic minced
- 1/2 tablespoon fresh parsley finely chopped
- 1/2 tablespoon fresh basil finely chopped
- 1 teaspoon fresh oregano finely chopped
- 1/4 teaspoon crushed red pepper flakes or more to taste
- 1/8 teaspoon salt
- 8 ounces mozzarella balls or bocconcini, drained
Nutrition
- Calories : 240 calories
- Carbohydrate : 1 grams
- Cholesterol : 25 milligrams
- Fat : 23 grams
- Protein : 7 grams
- SaturatedFat : 6 grams
- Sodium : 250 milligrams
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