Ingredients
- 1 cup millet
- 2 cups water or broth, if you'd prefer
- 1 tablespoon unsalted butter optional
Nutrition
- Calories : 290 calories
- Carbohydrate : 49 grams
- Cholesterol : 10 milligrams
- Fat : 6 grams
- Fiber : 6 grams
- Protein : 7 grams
- SaturatedFat : 3 grams
- Sodium : 10 milligrams
Thank you for visiting our website. Hope you enjoy How to Cook Millet above. You can see more 18 italian millet recipe Experience culinary bliss now! to get more great cooking ideas.