Ingredients
- 3/4 pound ground beef fresh from the butcher or with 15% fat
- 4 1/4 ounces stale bread it is better to use bread with not too much crust
- 1/2 cup grated Parmesan cheese
- 20 leaves parsley flat
- 1 whole egg
- 6 tablespoons whole milk fresh
- 6 slices pancetta or coppa or plain breast
- 2 tablespoons sheep diced, ’s cheese, optional
- 1 clove garlic
- 1 lemon peel untreated
- 1 pinch nutmeg
- 1 pinch pepper
Nutrition
- Calories : 320 calories
- Carbohydrate : 3 grams
- Cholesterol : 140 milligrams
- Fat : 20 grams
- Protein : 31 grams
- SaturatedFat : 9 grams
- Sodium : 660 milligrams
- Sugar : 1 grams
- TransFat : 1 grams
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