Ingredients
- 1 pound angel hair pasta or thin spaghetti
- 1 jar Alfredo sauce your favorite, 15 oz.
- 2 cups shredded mozzarella cheese divided
- 1 jar marinara sauce we like Rao's, about 24 oz.
- 1 bag italian style meatballs small bag fully cooked frozen mini, 1/2 oz. per each meatball
- shredded Parmesan optional
- fresh basil optional
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