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Italian Meatball Calzones

yield: 30 total time: 90 minutes
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Ingredients

  • 1/2 pound hot Italian sausage ground
  • 1/2 pound ground sirloin
  • 1/2 cup seasoned bread crumbs Italian-
  • 1/4 cup fresh parsley chopped
  • 1 pinch salt and pepper
  • 1 large egg lightly beaten
  • 1 pizza dough recipe
  • 1/2 cup whole milk ricotta cheese
  • 30 meatballs see above recipe
  • 2 cups marinara I used this recipe
  • 1 cup fontina cheese grated
  • 1 cup mozzarella cheese grated
  • 1 egg beaten, for egg wash

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 35 milligrams
  • Fat : 7 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 3 grams
  • Sodium : 220 milligrams
  • Sugar : 2 grams
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