Ingredients
- 16 ounces Italian bread 1 loaf
- 12 ounces Kalamata olives
- 2 cloves garlic
- 1/2 cup marinated artichokes
- 1 cup roasted red bell peppers
- 6 ounces meat sliced cured Italian, salami, prosciutto, etc.
- 6 ounces sliced provolone
- 2 cups arugula
Nutrition
- Calories : 350 calories
- Carbohydrate : 34 grams
- Cholesterol : 30 milligrams
- Fat : 18 grams
- Fiber : 4 grams
- Protein : 15 grams
- SaturatedFat : 7 grams
- Sodium : 1150 milligrams
- Sugar : 1 grams
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