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Baked Lobster Tail

yield: 4 total time: 27 minutes

Ingredients

4 pieces lobster tails 6 to 8 oz. each
2 tablespoons melted butter
2 teaspoons parsley flakes
4 teaspoons juice fresh lemon
3/4 cup water
1/2 teaspoon salt
1 pinch ground black pepper

Nutrition

Calories : 50 calories
Carbohydrate : 1 grams
Cholesterol : 15 milligrams
Fat : 6 grams
SaturatedFat : 3.5 grams
Sodium : 340 milligrams

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