T-Bone Steaks with Hotel Butter
yield: 4
total time: 45 minutes
Ingredients
- butter HOTEL
- 2 sticks salted butter Softened
- 1/3 cup parsley Finely Minced
- 1 whole lemon Zested And Halved
- minced garlic optional
- salt optional
- pepper optional
- paprika optional
- steaks
- 4 whole steaks ribeye, T-bone, Filet
- salt
- pepper
- butter For Frying
Nutrition
- Calories : 550 calories
- Carbohydrate : 9 grams
- Cholesterol : 155 milligrams
- Fat : 58 grams
- Fiber : 4 grams
- Protein : 2 grams
- SaturatedFat : 37 grams
- Sodium : 810 milligrams
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