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Italian Knot Cookies

yield: 36 total time: 30 minutes
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Ingredients

  • 3 cups flour
  • 1/2 teaspoon baking soda
  • 1 tablespoon baking powder
  • 1/2 cup butter
  • 1/2 cup sugar
  • 3 eggs
  • 2 teaspoons anise extract pure
  • 1 1/2 cups powdered sugar
  • 5 tablespoons milk first try 4, then add a little at a time if necessary
  • 1/2 teaspoon anise extract

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 25 milligrams
  • Fat : 3 grams
  • Protein : 2 grams
  • SaturatedFat : 2 grams
  • Sodium : 90 milligrams
  • Sugar : 8 grams
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