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My Favourite Italian Kitchen Meatballs

yield: 12 total time: 30 minutes
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Ingredients

  • 1 pound ground beef
  • 1/2 cup grana padano cheese grated
  • 1/2 cup finely chopped onion
  • 4 teaspoons minced garlic
  • 2 tablespoons white wine
  • 1 egg
  • 2 egg yolks
  • 1/3 cup chopped parsley fresh finely
  • 1 1/2 teaspoons grated lemon zest
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 Ciabatta rolls cubed
  • 1 cup milk
  • 2 tablespoons olive oil
  • 4 sprigs fresh rosemary

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 85 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 11 grams
  • SaturatedFat : 4 grams
  • Sodium : 310 milligrams
  • Sugar : 2 grams
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