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Hot Italian Sausage Kabobs

yield: 4 total time: 20 minutes
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Ingredients

  • 4 hot Italian sausages
  • 1 sweet pepper any color
  • 1/2 onion sliced into large segments and separated
  • 1/3 cup oil
  • 3 tablespoons balsamic vinegar
  • 1/2 teaspoon italian seasoning
  • pepper
  • salt

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 85 milligrams
  • Fat : 54 grams
  • Fiber : 2 grams
  • Protein : 17 grams
  • SaturatedFat : 14 grams
  • Sodium : 1030 milligrams
  • Sugar : 4 grams
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