Recipes details Download PDF
Site Logo

Low Carb Italian Sub Rolls

yield: 6 total time: 45 minutes
Icon site

Ingredients

  • 6 ounces shredded mozzarella
  • 1/2 ounce shredded Parmesan
  • 1 ounce cream cheese
  • 1 large egg beaten
  • 3/4 cup blanched almond flour
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon xanthan gum optional
  • 1 teaspoon baking powder
  • 1 teaspoon instant yeast
  • 4 ounces provolone sliced
  • 3 ounces capocollo sliced, or ham
  • 2 1/2 ounces sliced pepperoni
  • 2 1/2 ounces sliced salami
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon red wine vinegar
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon red pepper flakes optional
  • 1 clove garlic minced
  • 1 teaspoon Dijon mustard
  • salt
  • pepper

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 100 milligrams
  • Fat : 33 grams
  • Fiber : 2 grams
  • Protein : 21 grams
  • SaturatedFat : 13 grams
  • Sodium : 960 milligrams
  • Sugar : 1 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Low Carb Italian Sub Rolls above. You can see more 19 italian hoagie bread recipe Unlock flavor sensations! to get more great cooking ideas.

Recipes with Similar Ingredients