Ingredients
- 1 package piedmontese premade, raw beef meatballs
- 1 can tomatoes La pavoncella
- 3 olive oil Table spoons
- 1 pinch peperoncino
- 2 cloves garlic
- 1/2 cup fresh basil
- salt
- pepper
- 4 buns fresh crusty panino
- 1 tablespoon olive oil for brushing
- 1 package buffalo mozzarella
- 1/4 cup Parmigiano Reggiano grated
- 2 cups arugula
- 1/4 cup extra-virgin olive oil Frantoio
- sea salt
- crushed black pepper
Nutrition
- Calories : 550 calories
- Carbohydrate : 22 grams
- Cholesterol : 50 milligrams
- Fat : 43 grams
- Fiber : 2 grams
- Protein : 19 grams
- SaturatedFat : 12 grams
- Sodium : 1000 milligrams
- Sugar : 5 grams
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